Peas and carrots sandwiches are quick, refreshing and fast.  You can add some cold cuts to the sandwich or even tofu or tuna for some protein.  I also sometimes use a can of mixed vegetables (which also have peas) when I’m in a pinch, that way the sandwich is ready even faster!

Ingredients:
- 1.5 cups carrots, grated
- 1 can of green peas (or frozen peas cooked)
- 1/4 cup mayonnaise

Directions:
1. Mix together all of the ingredients
2. Season with salt and pepper
3. Spread it onto your sandwich. Yum!